Kanji Kaisen

漢字Kanji · in Human Body & People

揚: raise, elevate

Also: hoist, praise, extol, fry in deep fat

JLPT N112 strokesSecondary schoolYour ink: 白 Not met

扌 carries the meaning · 昜 gives the sound

12 strokes

Two readings, and the words that use each

ヨウyou · on'yomi · in compounds

  • 浮揚ふようfloating (e.g. in air, water); floatation
  • 高揚こうようelevation (of spirits); raising (of morale)
  • 掲揚けいようhoisting (e.g. a flag); raising; flying
  • 抑揚よくよう

-あげ-age · kun'yomi · on its own

  • 揚げあげdeep-frying; deep-fried food
  • 旗揚げはたあげraising an army; raising a banner
  • 水揚げみずあげlanding; unloading (e.g. a ship)

Also read あげる, あがる, with no example words in our sources. Words: JMdict, EDRDG, CC BY-SA 4.0.

成り立ち

Where it comes from

Memory story · made up to help you remember

“Imagine a hand reaching out from the left to grab, hold, or shape the world! When you see these three strokes, think of a hand in motion.”
繋がり
Ink shades, lightest to darkest: 白 Not met, 淡 Met, 中 Learning, 濃 Familiar, 印 Mastered

Easy to confuse

The difference, side by side
In ChineseSimplified 扬 · traditional, as in Japanese · yáng

Japan keeps the traditional form 揚; mainland China simplifies it to 扬.

Simplified
扬 mainland China, Singapore
Traditional
揚 Taiwan, Hong Kong

Pinyin yáng most common reading

Forms and pinyin: Unicode Unihan database (Unicode License v3). Pinyin lists the most common reading, not every reading.

One click tells us. No sign-up.